Celebrate tradition with Zayka India’s Til Laddu. This simple yet powerful recipe is an age-old favorite, known for its nutty flavor and comforting warmth, especially during the festive season.
We start by carefully roasting Sesame Seeds until they are perfectly crisp and aromatic. These seeds are then gently mixed with molten pure Jaggery (Gud). The natural sweetness of the jaggery perfectly complements the nutty flavor of the sesame, creating a balanced and addictive treat. A little Desi Ghee ensures the laddus are soft and fragrant.
Our Til Laddus are handmade in small batches, ensuring you receive the same authentic, fresh taste you expect from a homemade sweet.
Key Ingredients and Details:
Our Til Laddu is prepared using just a few high-quality ingredients:
- Sesame Seeds (Til): Roasted to a perfect crunch.
- Natural Jaggery (Gud): Our sole, traditional sweetener.
- Pure Desi Ghee: Used for binding and enhancing the homemade aroma.
- Poppy Seeds (Khus Khus): A sprinkle is added for a subtle texture and finish.
Perfect For:
- Festivals: An essential sweet for Makar Sankranti and other celebrations.
- Warming Treat: Traditionally eaten for its comforting, warming qualities.
- Simple Snacking: A satisfying, crunchy treat any time of day.
Packaging Options:
- Box: Perfect for festive sharing and larger gatherings.
Every laddu is homemade with great care. For best taste and quality, please store in an airtight container.
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